Increase vitamin D consumption by people aged 2 years and over — NWS‑15 Data

Status: Improving

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Most Recent Data:
17.7 micrograms (µg) (2017-20) *

Target:
18.8 µg *

Desired Direction:
Increase desired

Baseline:
15.7 micrograms (µg) of vitamin D from food and dietary supplements was the mean total daily intake by persons aged 2 years and over in 2013-16 *

* Age adjusted to the year 2000 standard population.

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Confidence Interval (CI) not available Standard Error (SE) not available Confidence Interval (CI) and Standard Error (SE) are not available

Mean total daily vitamin D intake, 2013-16 to 2017-20 ^* ^◊
(micrograms (µg))
Increase desired

Population	2013-16	2017-20
Total	15.7 CI 14.6 / 16.8 SE 0.543	17.7 CI 16.4 / 19.0 SE 0.634

Data Source: National Health and Nutrition Examination Survey (NHANES), CDC/NCHS

Mean total daily vitamin D intake by

#: Standard errors and confidence intervals are not available for this population group.

*: Age adjusted to the year 2000 standard population.

◊: Unless otherwise noted, data represent "µg, 2+ years"

†: Target is not applicable for this demographic group.

DSU: Data do not meet the criteria for statistical reliability, data quality, or confidentiality.

DNA: Data have not been analyzed.

DNC: Data for specific population not collected.

--- : Data are not available.

Learn more about data measurement for this objective

Increase vitamin D consumption by people aged 2 years and over — NWS‑15 Data

Status: Improving

Mean total daily vitamin D intake, 2013-16 to 2017-20 * ◊ (micrograms (µg)) Increase desired

Mean total daily vitamin D intake, 2013-16 to 2017-20 ^* ^◊
(micrograms (µg))
Increase desired