About this resource:
Source: Food and Drug Administration
Last Reviewed: August 2019
Workgroups: Food Safety Workgroup
This webpage provides information and resources about the U.S. Food and Drug Administration’s Final Rule on Produce Safety. The rule aims to reduce foodborne illness from eating contaminated produce by setting science-based standards for growing, harvesting, packing, and storing produce intended for humans to eat.
Objectives related to this resource (3)
Little or no detectable change
Suggested Citation
U.S. Food and Drug Administration. (n.d.). FMSA final rule on produce safety: standards for the growing, harvesting, packing, and holding of produce for human consumption. Retrieved from https://www.fda.gov/food/food-safety-modernization-act-fsma/fsma-final-rule-produce-safety
